පයිප්ප තුණ්ඩය 112 | Piping Nozzle 112

For best results, practice piping on parchment paper before applying on your cake. Ensure your icing is of the right consistency, not too stiff nor too runny, to achieve clean and detailed designs. Additionally, holding the piping bag vertically will give you more control and better precision.

Absolutely, the piping nozzle is versatile and can be used with various types of icing including buttercream, royal icing, and cream cheese frosting, allowing for a wide range of decorating possibilities.

The piping nozzle should be washed with warm soapy water and thoroughly rinsed. Ensure it is completely dry before storing it to prevent any rust or damage.

Yes, the piping nozzle is designed to be user-friendly, making it suitable for both beginners and experienced bakers who are looking to enhance their decorating skills.

The piping nozzle can be used to create a variety of cake decorations including rosettes, stars, flowers, and other intricate designs to enhance the appearance of your cakes and pastries.

Online price at Kapruka is LKR 780