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Kapruka Partner : Eazy Kitchen

Brinjol Ball 500g

RS.400

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RS.400
tagsLow cost islandwide delivery tagsIn Stock
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Brinjol Ball is a fresh, firm eggplant variety grown in Sri Lanka, ideal for grilling, baking, and frying. These high-quality brinjols offer a meaty texture and slightly sweet taste that enhances Mediterranean and Asian dishes. The 500g packaging provides convenient portion control for your cooking needs.

  • Fresh, firm eggplants with meaty texture and slightly sweet flavor
  • 500g packaging for easy storage and portion control
  • Rich in antioxidants, dietary fiber, and essential vitamins and minerals
  • Low in calories, supports heart health and digestion
  • Versatile for grilling, baking, frying, and curries
  • Grown locally in Sri Lanka for maximum freshness
  • Perfect for everyday meals, family dinners, and special occasions

Order fresh Brinjol Ball eggplant from Kapruka and enjoy farm-fresh vegetables delivered to your door across Sri Lanka.

Yes, Kapruka offers delivery of Brinjol Ball to multiple locations across Sri Lanka. Just specify the delivery addresses when placing your order.

Brinjol Ball can be used in a variety of dishes such as curries, fried as a side dish, or even in pickles. It`s versatile and adds a unique flavor to traditional Sri Lankan cuisine.

Store the Brinjol Ball in a cool, dry place away from direct Sunlight. For longer freshness, you can also store them in your refrigerator.

Yes, Brinjol Ball is a vegetable product and is perfectly suitable for vegetarians.

The Brinjol Ball available on Kapruka is sourced from local farms in Sri Lanka, ensuring fresh and quality produce.

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✭ ✭ ✭ ✭ ✭ 5.0 average based on 41 reviews.

Brinjol ball is a staple in Sri Lankan home cooking, used in curries, stir-fries, and grilled dishes across households every day. Shoppers stocking up on weekly vegetables often pair it with vegetable selections and cooking herbs and greens to build a complete kitchen basket.

Home cooks who prefer less prep time are increasingly turning to ready-cut vegetable portions alongside whole vegetables, making it easy to manage portions and reduce waste during busy weekday cooking sessions.

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